Ir al contenido principal
Ir al menú de navegación principal
Ir al pie de página del sitio
Open Menu
Inicio
Acerca de
Sobre la revista
Envíos
Declaración de privacidad
Contacto
Actual
Archivos
Estadísticas
Entrar
Inicio
/
Buscar
Buscar
Buscar artículos por
Filtros avanzados
Desde
Año
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
Mes
January
February
March
April
May
June
July
August
September
October
November
December
Día
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
Hasta
Año
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
Mes
January
February
March
April
May
June
July
August
September
October
November
December
Día
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
Autores/as
Buscar
Buscar resultados
16 elementos encontrados.
Diversification of Fads2 in Finfish Species: Implications for Aquaculture
Naoki Kabeya, Goro Yoshizaki, Douglas R. Tocher, Óscar Monroig
2017-11-30
A Tribute to Dr. Ronald Hardy for his Contribution to Aquaculture Nutrition
L. Elizabeth Cruz Suárez, Denis Ricque
Development of Antibiofilm Biosurfactants from Marine Bacteria Against Shrimp Vibrio pathogens
G. Seghal Kiran, Saba Rathnam, Sethu Priyadharsini, Joseph Selvin
2017-11-30
Development of Value-Added Products in Aquaculture
Michael T. Morrissey
Global Trends in Aquaculture and Feed Ingredient Use in Compound Aquafeeds
Albert G. J. Tacon
2013-11-30
Chitin and Chitosan in Aquaculture
Josafat Marina Ezquerra Brauer
2015-11-30
Role of Marine Metabolites in Shrimp Growth, Production and Disease Prevention
Anuj Nishanth Lipton, Joseph Selvin, Seghal Kiran, Aaron Premnath Lipton
2017-11-30
Application of Stable Isotopes in Aquaculture Nutrition Research
Ulfert Focken
Protein and Amino Acid Nutrition of Marine Fish Species
Helena Peres, Aires Oliva-Teles
2017-11-30
Using modelling approaches to understand the implications of physiological challenges and raw material demands on aquaculture feed designs
Brett D. Glencross
Aquaculture Nutrition Research at the Commonwealth Scientific and Industrial Research Organisation: Maintaining Productivity and Competitiveness in Challenging Times
Artur Rombenso, Ha Truong, Cedric Simon
361-393
2022-10-12
Mini-review: Development of High-throughput Omics Resources for Aquaculture Nutrition
Omar Mendoza-Porras, Simone A. Osborne, Nicholas Wade
343-360
2022-10-12
Nutrigenomic Approaches Improve the Efficiency of Soybean Meal Utilization in Salmonids Aquaculture
Vikas Kumar, Kenneth Overturf, Kimia Kajbaf
156-157
2022-10-12
Culture of Marine Sciaenids in Low Salinity: an Opportunity for Expanded Aquaculture in Mexico
Mayra L. González-Félixa, Martin Perez-Velazquez, Germán E. Ibarra-Garciaparra, Jorge Trujillo-Villalba
2017-11-30
Application of Poly-β-hydroxybutyrate in Shrimp Health Management. Aplicación de poli- β-hydroxybutyrato en el manejo de la salud del camarón.
Riya Rajeev, P.S Seethalakshmi , George Seghal Kiran, Lucía Elizabeth Cruz Suárez , Joseph Selvin
35-49
2022-10-12
El papel de la nutrición de peces en la mejoría de la salud humana y la seguridad mundial. The role of fish nutrition in improving human health and global good security
Albert G.J. Tacon
7-24
2022-10-12
1 - 16 de 16 elementos
Idioma
English
Español (España)
manual
Manual de Metodologías de Digestibilidad in vivo e in vitro para ingredientes y dietas para camarón
Navegar
Palabras clave
Número actual