Lawrence, A. L., González-Félix, M. L., Perez-Velazquez, M., Yuan, Y. y Watts, S. A. (2022) «Review of Bacterial and Yeast Base Single Cell Protein Ingredients as Attractants and Fish Meal Replacements in Diets for Litopenaeus vannamei», Avances en Nutrición Acuicola, 1(1), pp. 413–414. Disponible en: https://nutricionacuicola.uanl.mx/index.php/acu/article/view/386 (Accedido: 26 abril 2024).