YUA, D.; FANG, X.; ZHOU, Y.; RHODES, M.; DAVIS, D. A. Use of Corn Protein Products in Practical Diets for the Pacific White Shrimp. Avances en Nutrición Acuicola, [S. l.], 2013. Disponível em: https://nutricionacuicola.uanl.mx/index.php/acu/article/view/62. Acesso em: 3 may. 2024.