HOEHLER, D.; LEMME, A.; RAVINDRAN, V.; L. BRYDEN, W.; S. ROSTAGNO, H. Feed Formulation in Broiler Chickens Based on Standardized Ileal Amino Acid Digestibility. Avances en Nutrición Acuicola, [S. l.], 2019. Disponível em: https://nutricionacuicola.uanl.mx/index.php/acu/article/view/169. Acesso em: 7 may. 2024.