Hoehler, D., Lemme, A., Ravindran, V., L. Bryden, W., & S. Rostagno, H. (2019). Feed Formulation in Broiler Chickens Based on Standardized Ileal Amino Acid Digestibility. Avances En Nutrición Acuicola. Recuperado a partir de https://nutricionacuicola.uanl.mx/index.php/acu/article/view/169